Ralph Steadman
Author
Series
Everyman's library volume 150
Signet classic volume CT304
Recorded Books classics library
More Series...
Signet classic volume CT304
Recorded Books classics library
More Series...
Publisher
Not Supplied
Pub. Date
Not Supplied
Language
English
Description
All animals are equals but some animals are more equal than others. George Orwell's classic satire of the Russian Revolution is the account of the bold struggle, initiated by the animals, that transforms Mr. Jones's Manor Farm into Animal Farm, a wholly democratic society built on the credo that all animals are created equal.
Author
Publisher
Not Supplied
Pub. Date
Not Supplied
Language
English
Description
Alice's adventures begin as she lies on a grassy bank one sunny afternoon. After following the White Rabbit down a rabbit hole she meets all kinds of strange and wonderful characters. She talks with the Cheshire Cat, swims with the Mouse, takes tea with the Mad Hatter and plays croquet with the Queen.
Publisher
Wayne Ewing Films
Pub. Date
2003, 2004.
Language
English
Description
Much of the film examines Thompson's political arrest in Aspen, Colorado, the 25th anniversary celebration of his 1971 book "Fear and Loathing in Las Vegas" and obstacles involved with turning this book into a film. Filmed during the 1990s, Ewing captures Thompson's personality through numerous dialogues. Various locations are used: the Viper Club in New York City, Owl Farm, the Lotos Club and the Rolling Stone offices.
Author
Publisher
Bloomsbury
Pub. Date
2007.
Language
English
Description
A volume of essays meditates on the complex relationship between psyche and place and evaluates the ways in which human-made geography has irrevocably shaped our emotions and behaviors while detaching people from the natural world.
6) Appetites
Author
Publisher
Ecco
Pub. Date
[2016]
Language
English
Description
"Anthony Bourdain is man of many appetites. And for many years, first as a chef, later as a world-traveling chronicler of food and culture on his CNN series Parts Unknown, he has made a profession of understanding the appetites of others. These days, however, if he's cooking, it's for family and friends. Appetites, his first cookbook in more than ten years, boils down forty-plus years of professional cooking and globe-trotting to a tight repertoire...